Description
These Valentine Strawberry Cookies are the perfect treat to celebrate love and sweetness. Soft, chewy cookies infused with strawberry flavor are topped with a glossy pink glaze, white chocolate drizzle, and festive heart-shaped sprinkles. Whether for Valentine’s Day or any occasion, these cookies are as delightful to make as they are to eat!
Ingredients
Scale
- 1 box strawberry cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup powdered sugar
- 2–3 tbsp milk
- White chocolate, melted (for drizzle)
- Heart-shaped sprinkles
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, mix the strawberry cake mix, eggs, and vegetable oil until a soft dough forms.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them 2 inches apart.
- Bake for 10-12 minutes or until the edges are set and the tops appear slightly cracked. Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
- In a small bowl, whisk together the powdered sugar and milk until smooth to create the glaze. Add pink food coloring if desired.
- Dip the top of each cooled cookie into the glaze, letting excess drip off, and decorate with heart-shaped sprinkles.
- Drizzle melted white chocolate over the glazed cookies. Let the glaze and chocolate set before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes