Description
Get ready to fall in love with The Ultimate Honey BBQ Crockpot Meatballs Recipe — the ultimate crowd-pleaser that’s perfect for everything from quick dinners to party appetizers. Tender meatballs are slow-cooked to juicy perfection in a rich, sticky glaze of smoky barbecue sauce and sweet golden honey. This easy recipe shines with keywords like quick dinner ideas, easy slow cooker recipes, party food ideas, and meal prep essentials. The irresistible sweet-and-smoky flavor, combined with the hands-off cooking method, makes it a must-have for your recipe collection. Whether you’re searching for new dinner ideas or the perfect game day snack, this recipe delivers big flavor with minimal effort. Dive into these saucy, satisfying meatballs and enjoy every delicious bite!
Ingredients
- 2 pounds frozen fully-cooked meatballs
- 1 ½ cups BBQ sauce (smoky or tangy style recommended)
- ½ cup honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon red pepper flakes (optional, for spice)
- Fresh parsley, chopped (for garnish)
Instructions
- Spray the inside of your crockpot with non-stick cooking spray.
- Add the frozen meatballs in an even layer.
- In a medium bowl, whisk together the BBQ sauce, honey, garlic powder, onion powder, and red pepper flakes if using.
- Pour the sauce evenly over the meatballs and gently stir to coat.
- Cover and cook on Low for 4–5 hours or High for 2–3 hours, stirring once or twice.
- Garnish with freshly chopped parsley before serving.
- Keep on the “Warm” setting if serving at a party.
- Prep Time: 5 minutes
- Cook Time: 2 hours