Description
If you’ve ever craved raw cookie dough but hesitated because of raw eggs or flour, these No-Bake Cookie Dough Bites are your safe and satisfying solution. They’re chewy, chocolatey, quick to whip up, and totally customizable. This easy recipe fits right into your meal prep or quick snack routine. It’s a perfect fit for healthy snacks, quick breakfast ideas, no-bake desserts, and easy recipes for kids or adults. Best of all, they’re made with simple pantry staples and ready in minutes—no oven needed.
Ingredients
0.5 cup creamy peanut butter
0.25 cup maple syrup
1 teaspoon vanilla extract
1 cup oat flour
0.25 teaspoon salt
0.3 cup mini chocolate chips
Instructions
1. In a medium bowl, stir together the peanut butter, maple syrup, and vanilla extract until smooth.
2. Add the oat flour and salt. Mix until a soft dough forms.
3. Fold in the mini chocolate chips evenly throughout the dough.
4. Roll the dough into bite-sized balls using your hands or a cookie scoop.
5. Chill in the fridge for 15–30 minutes if desired, to firm up before serving.
6. Store in an airtight container in the fridge or freezer.
Notes
These taste even better after chilling for 20 minutes.
Use sunflower seed butter for a nut-free alternative.
Add protein powder to make them more filling and energizing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 5g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: no-bake dessert, cookie dough bites, easy snack, healthy treat, quick recipes