Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mom’s Old Fashioned Rice Pudding


  • Author: Sally Thompson
  • Total Time: 35 minutes
  • Yield: 4-6 servings 1x

Description

Mom’s Old Fashioned Rice Pudding is a creamy, comforting dessert made with simple ingredients like rice, milk, and sugar. Perfect for any occasion, this nostalgic treat can be served warm or chilled.


Ingredients

Scale

1 cup short-grain or medium-grain rice

4 cups whole milk

1/2 cup sugar

1 tsp vanilla extract

Pinch of salt

1 tbsp butter (optional)

1/2 tsp cinnamon (optional)

1/4 tsp nutmeg (optional)

1/2 cup raisins (optional)


Instructions

  1. Cook the rice in boiling water until tender.
  2. Heat the milk over low heat until warm.
  3. Combine cooked rice, sugar, and salt with warm milk.
  4. Simmer on low, stirring frequently, until thickened.
  5. Add vanilla extract, butter, and optional spices.
  6. Stir in raisins if desired and let sit for a few minutes.
  7. Serve warm or refrigerate for later.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes