Description
Get ready to fall in love with these juicy Grilled Chicken Bites with Creamy Garlic Sauce—a bold, flavor-packed dish that’s perfect for weeknight dinners, backyard BBQs, or protein-packed snacks. These chicken bites are tender, golden, and kissed with smoky char, while the dreamy garlic dipping sauce adds a creamy, tangy punch that ties everything together. Whether you’re hunting for new easy dinner ideas, a healthy snack, or a quick meal prep option, this easy recipe checks every box. It’s simple, satisfying, and downright irresistible.
Ingredients
For the Chicken Bites:
- 1.5 lbs boneless, skinless chicken thighs
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 2 garlic cloves, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh parsley (for garnish)
For the Creamy Garlic Sauce:
- 1/3 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 garlic clove, minced
- 1 teaspoon lemon juice or vinegar
- Pinch of salt
Instructions
-
Marinate the Chicken:
Cut the chicken into bite-sized pieces. In a bowl, mix olive oil, soy sauce, honey, garlic, paprika, salt, and pepper. Add the chicken and toss to coat. Marinate for at least 30 minutes in the fridge. -
Prepare the Garlic Sauce:
In a small bowl, stir together mayonnaise, Dijon mustard, garlic, lemon juice (or vinegar), and a pinch of salt until smooth. Chill until ready to serve. -
Skewer the Chicken (Optional):
Thread marinated chicken pieces onto skewers, leaving a little space between each piece. -
Grill the Chicken:
Heat grill or grill pan over medium-high heat. Cook chicken for 4–5 minutes per side until golden and cooked through (internal temp 165°F/75°C). -
Serve:
Drizzle or dip into the creamy garlic sauce. Garnish with chopped parsley and enjoy!
- Prep Time: 10 minutes
- Marinating Time: 30-50 minutes
- Cook Time: 10 minutes