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Garlic Butter Chicken Bites


  • Author: Sally Thompson
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

If you’re looking for a quick dinner, easy recipe, or flavorful food idea that doesn’t require hours in the kitchen, Garlic Butter Chicken Bites are for you. These golden seared chicken chunks are juicy, richly coated in buttery garlic sauce, and perfect for tossing into salads, bowls, or pasta. The aroma alone will bring everyone to the table. Whether you’re searching for a healthy snack or impressive dinner idea, this easy dish packs flavor, comfort, and flexibility all in one. Simple to make, stunning to serve, and impossible to resist.


Ingredients

Scale
  • 1.5 lbs boneless skinless chicken breasts or thighs, cut into 11.5 inch pieces
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp paprika
  • 4 tbsp unsalted butter, divided
  • 1 tbsp olive oil
  • 4 garlic cloves, minced
  • 2 tbsp fresh parsley, chopped

Instructions

  1. Cut chicken into bite-sized pieces and pat dry with paper towels.
  2. Season with salt, pepper, and paprika. Mix to coat evenly.
  3. Heat olive oil and 1 tbsp of butter in a skillet over medium-high heat.
  4. Add chicken in a single layer and sear for 3–4 minutes per side until golden and cooked through. Work in batches if necessary.
  5. Reduce heat to medium, return all chicken to the pan, and add remaining butter and garlic.
  6. Stir continuously for 1–2 minutes until garlic is fragrant and chicken is coated in sauce.
  7. Sprinkle chopped parsley on top and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes