Description
Craving a flavor-packed, easy dinner that hits every note of crispy, spicy, and creamy? These Crispy Bang Bang Salmon Bites are a must-try. Bite-sized cubes of tender salmon are pan-seared to golden perfection and topped with a bold, creamy bang bang sauce that brings just the right balance of sweet heat. Whether you’re looking for quick dinner ideas, healthy snack recipes, or a fun party appetizer, this easy recipe delivers delicious results every time.
Ingredients
1 lb skinless salmon fillet
1 tsp smoked paprika
0.5 tsp garlic powder
0.5 tsp onion powder
0.5 tsp salt
0.25 tsp black pepper
2 tbsp olive oil
0.25 cup mayonnaise
2 tbsp sweet chili sauce
1 tbsp sriracha
1 tsp honey
1 tsp lime juice
1 pinch salt
chopped parsley or green onions
Instructions
1. Pat salmon cubes dry using paper towels and place them in a mixing bowl.
2. Season with smoked paprika, garlic powder, onion powder, salt, and pepper. Toss to coat evenly.
3. In a small bowl, whisk mayonnaise, sweet chili sauce, sriracha, honey, lime juice, and a pinch of salt. Set aside.
4. Heat olive oil in a non-stick or cast iron skillet over medium-high heat until shimmering.
5. Sear salmon cubes in a single layer for 2–3 minutes per side, turning gently until all sides are golden and crisp.
6. Transfer salmon to a plate and drizzle with bang bang sauce or serve the sauce on the side.
7. Garnish with parsley or green onions and serve immediately.
Notes
Always pat the salmon dry before seasoning to ensure maximum crispiness.
Make the bang bang sauce ahead of time to let the flavors blend and mellow.
Avoid overcrowding the pan—cook in batches if needed for the best sear.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish / Appetizer
- Method: Pan-seared
- Cuisine: Fusion / American-Asian
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 5g
- Sodium: 510mg
- Fat: 20g
- Saturated Fat: 3.5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 55mg
Keywords: crispy salmon bites, bang bang sauce, easy dinner, seafood appetizer, spicy salmon recipe