Description
Craving something bold, cheesy, and irresistibly crunchy? These Cheesy Jalapeño Ranch Chicken Poppers with a Creamy Dip are a must-try! Perfect for game day snacks, easy dinner ideas, or crowd-pleasing appetizers, they’re packed with shredded chicken, sharp cheddar, zesty ranch seasoning, and fiery jalapeños—all hugged in a golden crispy crust. The cool and creamy dip rounds everything out with a refreshing kick. This easy recipe is perfect when you’re searching for quick comfort food, party snacks, or spicy chicken bites. From first bite to last dip, these poppers are pure joy. Let’s get cooking!
Ingredients
Scale
For the Poppers:
- 2 cups cooked chicken breast, shredded or finely chopped
- 1 cup shredded sharp cheddar cheese
- 1–2 jalapeños, diced (seeded for less heat)
- 2 tbsp ranch seasoning
- 1/4 cup cream cheese, softened
- 1/2 tsp garlic powder
- 1/2 tsp smoked paprika (optional)
- Salt & black pepper to taste
For Breading:
- 1 cup flour
- 2 eggs, beaten
- 1.5 cups breadcrumbs or panko
- 1/4 cup grated Parmesan (optional)
For Frying:
- Neutral oil (canola, vegetable, or peanut), for deep frying
For Creamy Dip:
- 1/2 cup mayo
- 1/4 cup sour cream
- 1 tbsp ranch dressing or seasoning
- 1/2 tsp garlic powder
- 1 tsp lemon juice or white vinegar
- 1 tbsp chopped parsley
- Red pepper flakes, to taste
- Salt & pepper to taste
Instructions
- Mix the Filling: In a bowl, mix chicken, cheddar, jalapeños, ranch seasoning, cream cheese, and spices until combined.
- Shape Poppers: Form into bite-sized balls and chill for 15–20 minutes.
- Set Up Breading Station: Use three bowls—flour, beaten eggs, and breadcrumbs (mix with Parmesan if using).
- Bread the Poppers: Coat in flour, dip in egg, then breadcrumbs. Double-coat if desired for extra crunch.
- Fry the Poppers: Heat oil to 350°F (175°C). Fry in batches for 3–4 mins per side until golden brown.
- Drain: Transfer to a wire rack or paper towel to cool slightly.
- Make the Dip: Mix all dip ingredients in a bowl and chill.
- Serve: Serve poppers hot with the creamy dip on the side.
- Prep Time: 25 minutes
- Cook Time: 15 minutes