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Bubble Up Biscuit Pizza Casserole


  • Author: Sally Thompson
  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Description

Ready for a cozy, cheesy, and ridiculously easy dinner idea that satisfies every pizza craving? This Bubble Up Biscuit Pizza Casserole brings together fluffy biscuit dough, zesty pizza sauce, melty mozzarella, and crispy pepperoni in one bubbling, golden-brown bake. It’s the perfect blend of easy recipe magic and irresistible pizza flavor. Whether you’re looking for quick breakfast-for-dinner options, lazy food ideas, or a guaranteed crowd-pleaser for picky eaters, this fun twist on classic pizza delivers on all fronts.


Ingredients

Scale

1 can (16.3 oz) refrigerated biscuit dough

1 1/2 cups pizza sauce

2 cups shredded mozzarella cheese

3040 slices pepperoni

1 tablespoon olive oil

1/2 teaspoon Italian seasoning

1/4 teaspoon garlic powder

Fresh chopped parsley or basil

Optional toppings: sliced mushrooms, black olives, bell peppers, cooked sausage


Instructions

1. Preheat oven to 350°F (175°C).

2. Lightly grease a 9×13-inch baking dish with olive oil or nonstick spray.

3. Cut each biscuit into 4 small pieces.

4. In a large bowl, mix biscuit pieces with pizza sauce, half of the mozzarella, garlic powder, and Italian seasoning.

5. Pour the mixture into the baking dish and spread evenly.

6. Top with remaining mozzarella and pepperoni slices. Add optional toppings if desired.

7. Bake for 30–35 minutes, until biscuits are golden and cooked through. Cover loosely with foil if needed.

8. Let rest 5–10 minutes before serving. Garnish with parsley or basil.

Notes

Don’t overload with sauce or toppings—too much can prevent the biscuits from rising.

Mix the sauce and cheese with the dough instead of layering to ensure flavor throughout.

Let the casserole cool before serving for cleaner slices and better texture.

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Casserole / Pizza Bake
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 380
  • Sugar: 5g
  • Sodium: 830mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 45mg

Keywords: easy dinner, pizza casserole, biscuit bake, quick meals, kid friendly, one pan meals, comfort food